Abuelo Añejo 12 Años Gran Reserva – On the nose notes of cocoa, dried plum, toasted wood and walnuts. Well rounded and balanced on the palate with notes of vanilla, dried fruit, tobacco and chocolate. Intense, round and voluptuous.

Abuelo Añejo XV Años Oloroso Sherry Cask Finish – On the nose notes of fine spiciness and citrus peel, widespread wet wood with unique complexity on the nose. Saline and mineral on the palate with notes of citrus and a finish of toasted almonds. Long finish.

Abuelo Añejo XV Años Tawny Port Cask Finish – On the nose red fruits, ripe berries and cherries, intense wood and notes of dried fruit. On the palate notes of ripe fruit and a woody finish, silky, rounded and intense. Long and astringent finish.

Agricola da Madeira 970 Production 2010 – On the nose dried fruit, tropical fruit and toasted hints. On the palate it is intense, soft and long-lasting.

Agricola da Madeira 980 – On the nose tropical fruit, spices, raisins, and toasted notes. On the palate it is soft, fruity and of medium persistence.

Appleton Estate 12y Rare Casks – Deep bronze color with a light honey tinge. Notes of toasted wood, dried fruit, hazelnut, bitter cocoa, molasses, orange peel, vanilla and hints of coffee. Strong character.

Appleton Estate 2003 Hearts Collection - A vintage pot still distilled in a Forsyth still in 2003, aged in Jamaica, in a tropical climate, in American oak barrels and bottled in 2021. It was produced in 5000 bottles.

Appleton Estate 8y Old Reserve – Bright colour. Fruity and spicy on the nose with hints of honey, vanilla, winter spices and notes of orange peel. An authentic pleasure of the senses.

Appleton Estate Black River Cask 15y – Bright copper tone with a light hint of honey thanks to aging. On the nose aromas of hazelnut and almond, followed by notes of orange peel, vanilla and hints of roasted coffee and molasses. Rich and full-bodied.

Bacardi Carta Blanca - A classic white rum with characteristic notes of almond and vanilla, aged in white oak barrels and filtered with a secret blend of charcoal which gives it a unique smoothness.

Magnificent creation by Bacardí's Maestros de Ron, who carefully and expertly curate its aromas and amber color in toasted oak barrels.

Bacardi Reserva Ocho - It takes eight years to bring it to full maturation. But patience is rewarded with a unique and refined flavour, with notes of dried plum, apricot, nutmeg and vanilla.

Barbancourt 15y - Estate Reserve goes through 3 different types of oak barrels during its 15 years of aging. This specific process develops soft caramelized brown sugar aromas and a body that allows its flavors to spread slowly and elegantly across the palate. With a long finish that starts...

Barbancourt 4y - Golden with an elegant, fresh nose that feels soft and rich on the palate. Sharp spices cut a soft, layered structure with a pleasantly familiar warmth.

Barbancourt 8y - The rich and harmonious nose echoes a soft, powerful and well-balanced flavor on the palate.

Barceló Gran Añejo - Amber colour. Pleasant reminiscences of chocolate and vanilla followed by a subtle caramelized hazelnut flavor and a semi-dry body. Finish with a nut butter and caramel flavor that gradually fades.