Amarischia - Liqueur obtained from the infusion of selected herbs in alcohol, it is the result of the rediscovery of an ancient recipe of an Ischia monk.   Dark colour, intense aroma, it is known as "just enough bitterness" for the balance between the sweet and bitter notes. Excellent as a Amaro after a meal, also perfect as an aperitif and above all as a meditation glass. It is drunk iced.