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Port Askaig 100° Proof – Lemon, charcoal, custard and biscuits on the nose with coastal notes. On the palate notes of peat, citrus, salted caramel and spices. Medium persistent finish.
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Port Askaig 100° Proof – Lemon, charcoal, custard and biscuits on the nose with coastal notes. On the palate notes of peat, citrus, salted caramel and spices. Medium persistent finish.
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Port Askaig 100° Proof – Lemon, charcoal, custard and biscuits on the nose with coastal notes. On the palate notes of peat, citrus, salted caramel and spices. Medium persistent finish.
